Customer satisfaction in the food and beverage, retail and tourism sectors down last year
The Institute of Service Excellence at SMU (ISES) released on April 2 the results of the Customer Satisfaction Index of Singapore (CSISG). The study…
He takes advice from a pop diva
Dhillon Poh, a first-year economics student at SMU, aims to become a group exercise instructor at Fitness First, where he has worked out for the past…
Singapore's directions in the post-Lee Kuan Yew era
In an interview on Singapore’s future after the passing of Mr Lee Kuan Yew, SMU Associate Professor of Law and former Nominated MP Eugene Tan…
Central Singapore CDC & SMU kick off a three-year partnership
SMU and the Central Singapore CDC have kicked off a three-year partnership to facilitate a host of student-driven collaborations to benefit the…
Singapore's growing success sparks a backlash
Commenting on the public backlash against the huge jump in the foreign population brought in to ease Singapore's manpower woes, SMU Associate…
Singapore's MPA on a drive for sustainable development
As part of its drive to create a sustainable maritime industry in Singapore, the Maritime and Port Authority of Singapore (MPA) has signed a…
Spreading the word
Local start-up Nurture Pods, which was set up in 2011 and provides intervention programmes designed to develop children with special learning needs,…
Citizens want diversity
SMU Associate Professor of Law Eugene Tan commented that Mr Lee Kuan Yew (LKY) made an immeasurable impact on Singapore's nation building,…
AVA to appoint six new board members
SMU Behavioural Sciences Institute Director Professor David Chan is one of six new members who will be appointed to the Agri-Food and Veterinary…
Academia at first SkillsFuture lecture: Need to show employers the long-term benefits of training workers
SMU held its first SkillsFuture lecture, "Building Skills for the Future", on March 26. Professor Peter Cappelli, Director of Wharton’s Center for…